Sunday, November 20, 2011
Head of the Lagoon 2011 Photos - Part I
Wednesday, November 9, 2011
Head of the Lagoon Race Course
Coaches, Athletes and Parents,I want to thank you for all your entries for the HEAD of the Lagoon. Please double check your entries and let me know of any changes including: age changes, scratches or name changes. We are no longer accepting entries. We are closed. Final bow numbers will be posted on Friday afternoon.This is the biggest Head of the Lagoon EVER. To make this event go off without a hitch, you all need to explain Parking 101 to your athletes and parents. There is no parking, no stopping, no looking anywhere near the Rec Center.I know some of your parents are going to do it. Its human nature to want to outdo the other guy or stick it to the man. I am telling you, if you try to stick it to the man, the man is going to ticket you. Please forward this email to your parent and athlete lists.To make this regatta successful please send all your athletes and spectators directly to the parking garage at the corner of Shell and Hillsdale, right behind the Baja Fresh. PARKING IS FREE !! There is no fee, so park in the garage. The first door may not be open, keep driving around because the garage is open. It will be warm and sunny on Sunday, so keeping your car in a covered garage is a plus. Remember: GO DIRECTLY to the garage, DO NOT come near the Rec Center, DO NOT pass GO, DO NOT collect $200. The Foster City Police station is another 200 feet on Hillsdale Blvd passed the Rec Center.They are close -by and there is a budget gap to fill.Once again: WE HAVE AN ENTIRE 3 FLOOR PARKING GARAGE for spectator parking. DO NOT come to the REC CENTER. DO NOT park on the street. DO NOT park in the dirt lot. DO NOT park near a red curb. DO NOT park in a handicap lane. All of these actions will get you a ticket. I promise you. Repeat after me: I WILL GO DIRECTLY TO THE PARKING GARAGE.For trailers coming on Saturday afternoon, please park at Boat/Dog Park. For trailers arriving Sunday morning, please try to arrive by 7:00 AM. The cox meeting is 7:45 AM. Please add extra time, so you don't get frustrated with the amount of people and boats and then do something you will regret. Directions are located on the website. Please also call Joe O'Connor before you arrive. Cell 650 296 8650For cartopper singles and hospitality cars: There is also a turnaround lot just south of the tennis courts on SHELL BLVD for cartoppers and hospitality wagons to unload. Once again, unload and then park your car in the PARKING GARAGE. The people of Foster City would like to park as well.I know some of you are laughing right now, but our parking czars are not taking any crocodile tears, sob stories or quivering lips. To avoid it, just park in the garage. We will have trailers on the street from the Rec Center to the tennis courts and street parking will be non-existent.We also need everyone to be nice to each other when unloading. There is a TON of space in the big, green lawn area. The walk is not far. Don't be afraid to use the lawn area. There is absolutely no rigging of boats in the parking lots.We must leave some spots open for brave people that will actually be using the Rec Center on Sunday. The main lot is for trailers only. We must also leave all the handicap stalls open for people with handicap placards, even on Sunday. We also must leave a lane around the parking lot open for emergency vehicles. We must also not block the walking paths or whack FC residents in the head while they are walking on the walking path.You MAY NOT stake tents in any grass area -- there is an under sprinkler system and your stakes might find the main pipe. The grass maybe soggy on Sunday, so we are asking you not to put tarps and what-not on the grass so that we do not ruin thegrass.The Rec Center, and it's bathrooms opens at 9 AM. We have 12 port-a-lets and a sink in the lot until the Rec Center opens. We can not rent an endless supply of toilets. Once the Rec Center open, everyone forgets about the port-a-lets, so plan accordingly. This does not mean to pee in the bushes, behind a trailer or near the tennis courts. Foster City is home to people !There will lightweight weigh-ins from 7:30 AM - 12:00 PM. Wristbands will be given.You do not need to bring bow numbers, they will be provided. Please make sure they are returned after racing.There will be 3 large docks and one small dock for singles and doubles. Make sure your boats have people following tocarry oars to the dock AND to make sure no one gets whacked in the head.Medals: First place medals will be given in each race. If there are 6 entries, SILVER medals will be given. If thereare 9 entries, BRONZE medals will be given. Please explain this to your athletes and parents.Trophies: There are a number of trophies handed out. Some are based on raw time, some are age handicapped. All trophiesare explained on the website. We do have a new trophy this year in honor of Daryl Winter - The Astoria Plate. Details will follow.Now, let's all that a breathe. There are going to be a lot of people and a lot of boats. We all need to be nice to each other and be helpful when unloading and using the lawn space.All this information can be found on the web: http://www.peninsulajuniorcrew.org/HOTL. htm , on Regatta Central AND I am going to attach it for you as well.Let's all exhale and have a wonderful regatta !Thanks!
Friday, November 4, 2011
Wednesday, November 2, 2011
Thursday, October 27, 2011
The Head of the American Information
Sacramento State Aquatic Center
Presents
The Head of the American*
Saturday October 29, 2011
Race: 5k fully buoyed Head race for all!
Location: Nimbus Flat State Park / Lake Natoma
1901 Hazel Avenue, Gold River, CA 95670-4501
Location: Nimbus Flat State Park / Lake Natoma
1901 Hazel Avenue, Gold River, CA 95670-4501
The cox meeting for our entire team is at 7:15 at the finish line tent. That means everyone needs to be on the road by 5:00 AM.
It is 114 miles to Lake Natoma. Parking will be a nightmare. Be calm and relaxed. If you end up in Shuttle parking, no worries. Just drop off your athlete at the park gate, go to the shuttle lot and you will have plenty of time to get back.
All crews will launch from the finish line area. There is a $10 per vehicle parking fee imposed by the State Park. The State Park gates will open at 0600. Trailers and trailer tow vehicles are free with HOA parking permit obtained at the
Aquatic Center. Car toppers must pay the State Park fee. Additional parking is available offsite.
All boats will launch 45 mins before their race time.
9:00 AM Men's HS 4x (11 entries)
9:00 AM Women's HS 2x (15 entries)
9:15 AM Men's Novice 8+ (19 entries)
10:30 AM Men's Lwt 1x (3 entries)
10:30 AM Men's HS 1x (8 entries)
11:45 AM Men's Open Water 1x (2 entries)
12:15 PM Women's HS 4x (12 entries)
9:00 AM Women's HS 2x (15 entries)
9:15 AM Men's Novice 8+ (19 entries)
10:30 AM Men's Lwt 1x (3 entries)
10:30 AM Men's HS 1x (8 entries)
11:45 AM Men's Open Water 1x (2 entries)
12:15 PM Women's HS 4x (12 entries)
1:30 PM Men's Lwt 2x (9 entries)
1:30 PM Men's HS 2x (9 entries)
2:45 PM: Women's Lwt 1x (3 entries)
2:45 PM Women's HS 1x (8 entries)
Once you are done racing, and your boat is loaded, you may check out with the coaches and head for home.
Sunday practice is at 7:45 AM to unload and row, for everyone.
Thanks and good luck to us all !
1:30 PM Men's HS 2x (9 entries)
2:45 PM: Women's Lwt 1x (3 entries)
2:45 PM Women's HS 1x (8 entries)
Once you are done racing, and your boat is loaded, you may check out with the coaches and head for home.
Sunday practice is at 7:45 AM to unload and row, for everyone.
Thanks and good luck to us all !
____________
* Additional race information here.
Are you training on an empty stomach?
Many thanks to Coach Bob Kaehler who granted permission to republish this article, The article, originally published on October 20, 2011, can be seen here.
_______________
Are you training on an empty stomach?
By Coach Kaehler
Athletes constantly ask me whether they should eat before training, or go out on an empty stomach. Even with the extensive amount of research available today, this and many other diet and exercise-related questions remain controversial. Each individual is different. Personal differences in metabolism can skew how each of us respond to not only the food we eat, but also the timing of its consumption and how much of it we can consume.
Most of us have busy schedules. Pressed for time, many of us will either train early in the morning, or squeeze in a session during lunch. Eating around a tight schedule takes some careful planning to ensure you’re getting a quality meal in before you hit the road. If you’re an early morning riser and you don’t eat before training, you’ve most likely fasted without food for six to ten hours. If your training session is less than 90 minutes, and you’ve fueled-up your muscles and hydrated properly, chances are you won’t have a problem. If however, you’re going longer than 90 minutes, topping-off your tank 30-60 minutes before heading out is probably a good idea. If you’re preparing to do your long session in the late afternoon and your lunch time is more than four hours away from training, a snack would also make sense.
Whether you’re training in the early morning or the late afternoon, extensive research favors easy-to-digest carbohydrates that also include a small amount of protein and fat. Examples include carbohydrate gels, energy bars and sport drinks. The small amount of protein and fat in these supplements help blunt the glycemic effect (the rate at which glucose enters the blood stream) and helps maintain a steady blood glucose level. A word of caution: some recent studies have shown that ingesting high-glycemic foods 30-60 minutes before training or racing can cause a hypoglycemic effect in the blood stream. Though this low blood sugar condition does correct itself quickly, it may not be ideal before a race. On the other hand, ingesting low-glycemic foods (whole grain) just before training or racing may cause too much strain on the digestive system. Bottom-line: experiment a little. Find what works for you in terms of what food you eat, how much you eat, and when you eat it relative to your practice sessions. Experimenting and observing how your eating habits effect your performance during your practices will help you better prepare for race time.
Eating further out from training sessions alters your food options. When eating two hours before a training session, it’s still a good idea to keep your meals small and easily digestible (surf and turf may be a little too much). I would recommend liquid carbs, breakfast or training shakes with a little protein and some fat, or lighter fruits like bananas and melons. Keeping your carbohydrate intake to about 1 gram per pound of body weight is a good guideline when you’re two hours from a training session.
When you’re eating three to four hours before a training session, you can eat a full meal that includes meat. The advantages of eating three to four hours before training is that it allows your body to restore your liver glycogen to normal levels. Also, assuming you’ve consumed enough carbohydrates with your meal, this timing also allows your body to store carbohydrates into your muscles as glycogen, and minimizes the feeling of hunger during training.
Consuming the correct amount of food depends on how hard and long your training session will be, as well as the temperature of your body and its rate of heat dissipation during your session. During hard training weeks, it’s vital that you stay on top of your caloric intake as proper fueling helps your body run at maximum efficiency. Cutting calories below usage levels can alter performance and recovery during a training cycle. So if weight loss is a goal, you may observe a decrease in performance until your weight stabilizes and you get your caloric intake back to an appropriate level.
Timing your food delivery takes careful planning and preparation, but is a fundamental component of training. Building it into your daily routine will help you get optimal results from your body, and set you up for better performance on race day.
Wednesday, October 26, 2011
Coffee Cambro Orders
Image from here |
Race Day Starbucks Coffee Cambro orders
Dear Teams;
To better meet your needs this year I thought it might be nice to try to pre-organize all the coffee cambro orders. We appreciate all the business your event brings to our store, but in years past we have not been able to adequately meet your coffee cambro orders due to shortage of cambro's.
Hazel and Tributary Point Starbucks only discount. Provide a 2.5 or 5 Gallon Cambro and receive a 10% discount at Hazel and Tributary Starbucks for that days Coffee cambro fill. The 10% discount will only be applied to the purchase of the coffee cambro. This will help us fill more team orders, since we have a small supply of cambro's available to our store for the day of the event.
What's included:
5 Gallon Coffee Cambro: $90 ($50 deposit which is returned once the cambro is back returned to store)
- 90 short cups
- sugar/artificial sugar
- 1/4 Gallon cream
2.5 Gallon Coffee Cambro: $45 ($50 deposit which is returned once the cambro is returned to the store)
- Stir sticks
- 45 short cups
- Sugar/artificial sugar
- 1/4 Gallon cream
1 Gallon Coffee Cambro: $20 ($50 deposit which is returned once the cambro is returned to store)
- Stir sticks
- 20 short cups
- sugar/artificial sugar
- 1/4 Gallon cream
Coffee Traveler (Box of coffee): $12.95
- Stir sticks
- 12 short cups
- Sugar/artificial sugar
- 16 oz cream
Please email me at s08676@retail.starbucks.com with your order, desired pick up time weopen at 5am, and name and contact information, I will confirm through email and or phone if we can or can not meet your teams cambro order, if I do not contact you by Thursday 10/27/2011, I have not received the email, so please call the store.
- Stir Sticks
If you are bringing in your team cambro please drop it off at our store and expect 30 minute wait while we fill the cambro with coffee. I must have all email orders submitted no later than Thursday 10/27/2011 12pm.
If you have any questions feel free to call our store 916-353-1038.
Copy and paste in an email to s08676@retail.starbucks.com below for order:
Cambro Size:Qty:Will you be providing a cambro to fill?Desired Pick up Time:Contact Name:Contact Phone Number and or email address:Thank you;
Kelcie Wilson
Starbucks store manager
12195 Tributary Point DR
Rancho Cordova, Ca 95670
1-916-353-1038Kelcie M Wilson
Starbucks Store Manager
8676 Hazel & Tributary Point
1-916-353-1038
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